Iraqi-Jewish Cooking Workshop

In conjunction with our current exhibition, Iraqi Jewish Voices, join the Wandering Chew on October 17th for a hands-on cooking workshop, during which you’ll get to learn how to make Iraqi-Jewish delicacies!

The cuisine of the Iraqi-Jewish community is one full of fragrant spices and a variety of culinary influences.  During this workshop, we’ll teach you how to make two of our favourite Iraqi-Jewish dishes: curried chickpea-filled sambusak served with amba, and cardamom and rose-perfumed massafan cookies.

Tickets will cost $25 and can be purchased in advance here.


Oct 17 2019


19:00 - 21:30


Musée du Montréal juif | Museum of Jewish Montreal
4281 St. Laurent blvd.